Elite long grain rice from India. It has a delicate nutty aroma and a light creamy taste. Rice has a pleasant golden color, which remains in the finished dish. 

When boiled, the grains almost double in length. Finished rice is crumbly and fluffy.

This makes Basmati suitable for dishes where friability is important - for example, pilaf, aromatic garnish, Asian dishes with the addition of spices and herbs.

• GMO-free
  
• 100% natural product
  
• Gluten free
  
• Slow carbohydrate source
  
• Low calorie  
  
• Simple preparation
  
• Boiled in cooking bags