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MAKFA history

Construction and commissioning of the first pasta factory in the South Urals





Supplies of the essential food product for the Soviet Army

Output increase

A new milestone for the factory, launch of MAKFA brand


  • Qualitative upgrade of facilities with Italian lines
  • Expansion of the dealer network
  • Opening of a cereal packaging shop

  • Expansion of the dealer network
  • Opening of a cereal packaging shop
  • Launch of new brands

  • TM restyling
  • Creation of new formats and packages
  • The factory becomes the leader of the industry in the Russian Federation
  • Exports to the CIS






Construction of an innovative mill complex


  • Increase in production capacity
  • Development of pastry production

Launch of MAKFA JSC production in Italy and Turkey;

Expansion of international reach through the launch of new product lines

Opening of a modern plant for grain processing and packaging in the Altai Territory

Launch of gluten-free pasta, restyling of packages for export markets

Anton Belousov, Managing Director of MAKFA JSC:

“The key to leadership is top quality. From the very beginning, we have actively invested in good equipment, modern technologies and expertise. We have purchased new production lines, new mills in Italy, engaged experienced foreign technologists on a regular basis. Since then, we have never lowered our quality standards. Time has shown that MAKFA brand means stable quality.”