Livingood products are for health and wellbeing. Livingood pasta  are made by adding cereal additives and oat  beta-glucan. Oat beta-glucan naturally reduces cholesterol. Livingood is the choice for consumers who are looking for healthy alternative.

durum flour for pasta made of dark wheat flour, edible oat bran (10%), oat flour (8%), drinking water

Product properties:

• Nutrition facts and energy - 370 kcal/1570 kJ
• GMO-free
• from 100% durum wheat
• contains beta-glucan
• Beta-glucan is a useful dietary fiber of oat bran. Oat beta-glucan has been shown to reduce blood cholesterol. High cholesterol is a risk factor in the development of coronary heart disease. According to UE Register on nutrition and health claim (2011), the beneficial effect is obtained with a daily intake of 3 g of oat beta-glucan.
• contains gluten

Livingood pasta with oats fusilli has received the Superior Taste Award and gained 2 stars out of 3 by International Taste Institute.

You can learn more about it here.